Daily Archives: June 28, 2015


Scovergi a la Radu Anton Roman

Ingrediente: Aluat: 600 g faina 250 g cartofi 30 g drojdie 1 lingurita zahar 2 oua 100 ml smantana  100 g unt 10 g sare Umplutura: 300 g branza de burduf  100 g […]


File de crap cu rosii cherry si polenta

  Ingrediente: file de crap 1 buc – circa 150 g rosii cherry – circa 100 g malai ulei masline fasole verde fasole galbena sparanghel verde ceapa verde (chives) busuioc o frunza ceapa […]